Courses
Cookery
A taste of Thailand - Taster
In this Thai taster session, you will explore some quintessential Thai flavours as well as about the balance of sweet, sour, salty and spicy used in Thai cuisine.
S32CO
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total fee for this course £30.00 with Sarah Alder
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Inspired by India
Inspiration, recipes and hands-on practice to create mains, breads and side dishes inspired by India. Make delicious flavour-packed dishes using an array of spices, grains and pulses and vegetables.
S25CO
total fee for this course £65.00 (concession £45.00) with Sarah Alder
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S26CO
total fee for this course £65.00 (concession £45.00) with Sarah Alder
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Inspired by the Mediterranean
Discover inspiration, recipes and hands-on practice to create various hot, cold, veggie and meat dishes from Greece and Spain which will form a delicious mezze spread. Enjoy the food at the end of the class and take some home.
S12CO
total fee for this course £65.00 (concession £45.00) with Sarah Alder
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S13CO
total fee for this course £65.00 (concession £45.00) with Sarah Alder
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Making fresh pasta and sauces - Taster
Making pasta is easier than you think! In this taster session, you will learn how to make fresh durum wheat (semolina) pasta dough and skilfully transform it into hand-rolled cavatelli.
S29CO
total fee for this course £30.00 with Sarah Alder
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Middle Eastern Mezze
Come and be inspired by the flavours and spices of the Middle East and learn how to create a variety of Mezze in this one-day course. In this class you will learn how to make a variety of delicious small sharing plates with the vibrant flavours and ingredients of the Middle East.
S5CS
course fulltotal fee for this course £65.00 (concession £45.00) with Sarah Alder
This course is full.
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S22CO
total fee for this course £65.00 (concession £45.00) with Sarah Alder
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S23CO
total fee for this course £65.00 (concession £45.00) with Sarah Alder
Click here for more information and/or to enrol...